confirms that cholesterol can be gone down by Camellin and Camellian sinensis in Tea seed oil.
Tea seed oil is 100% natural cooking oil. It is refined from tea seed. As botanical oils, tea seed is rich in oleic which can reduce cholesterol in the blood.
The specific physiological activators like Camellin, Camellia saponin and Camellia sinensis (GTP) are only contained in tea seed oil.
National Medicine Center confirms that cholesterol can be gone down by Camellin and Camellian sinensis.